Brunch thrives on the variety of dishes consisting of hot and cold components. To make the shared meal particularly enjoyable, it is charming if guests can put together their own creations.

American mini pancakes are quick to prepare and taste great freshly baked. With pancake plates, you not only create a heavenly feast for the eyes, but also make the new food trend come true. Arrange the sweet pastries on the "Waves Relief" plates with different fruits. Enrich your composition with a variety of toppings in the matching " Waves Relief Aisen" leaf bowls. Particularly popular alongside freshly whipped cream with red fruits are Greek yoghurt with honey and berries or butter popcorn with caramel sauce. But classic garnishes such as maple syrup or even homemade nut cream should not be missing, of course, and can be presented perfectly in the services' sauce bowl. This way, your guests can see all the choices at a glance and combine them to their heart's content.

Fresh from the oven and delicious, bread and rolls should not be missing from any brunch buffet. Homemade bread is a guarantee of happiness that has become a real hype. It's trendy to serve your own spreads made from regional ingredients with your own bread creations. Whether it's a delicate pink beetroot spread with fresh low-fat quark and a hint of horseradish, or a hearty lentil and pumpkin spread, your compositions will be highlighted in our fine sugar bowls from the "VITRUV" collection. Because the exclusive bowls and cups of the collection seem to literally float due to the hand-applied foot and the groove milled above it. Top your hearty bread combinations with the latest egg dishes and let the "Egglover" among your guests live it up. Cloud eggs are currently very popular. The fluffy baked cloud of beaten egg whites with the yolk in the middle is guaranteed to surprise. For a change from the classic egg dishes, try the juicy omelette muffins, which are a delight with fresh spinach and quinoa. A bit of luxury is a must at brunch, so stuffed crispy eggs with caviar topping are absolutely on trend. For a stylish presentation, drape your egg dishes on the "VITRUV" dessert plates and position them in our etagere, which duly showcases your creations.

Create the perfect brunch with new trend dishes and the diverse porcelains for an unforgettable, enjoyable brunch with your loved ones.